Description
Ingredients
CHICKEN (31%) Meat and animal derivatives, derivatives
of vegetable origin, various sugars, cereals, vegetable
protein extracts, minerals, eggs and egg derivatives, oils and fats.
TURKEY (4%) Meat and animal derivatives,
derivatives of vegetable origin, various sugars, cereals, vegetable protein extracts, minerals, eggs and egg derivatives, oils and fats.
Additives
ADDITIVES PER KG – CHICKEN : Nutritional additives: 3b103 (Iron) 11.4mg, 3b202 (Iodine)
0.4mg, 3b405 (Copper) 1.9mg, 3b502 (Manganese) 2.5mg, 3b603 (Zinc) 29.3mg;
ADDITIVES PER KG – TURKEY : Nutritional additives: 3b103 (Iron) 11.5mg, 3b202 (Iodine) 0.4mg, 3b405 (Copper) 1.9mg, 3b502 (Manganese) 2.5mg, 3b603 (Zinc) 29.6mg;
Analysis
ANALYTICAL CONSTITUENTS – CHICKEN : Protein 7.7%, Fat content 4.1%, Crude bre 0.41%, Crude ash 1.2%, Moisture 81.5%, Calcium 0.14%, Phosphorus 0.12%, Sodium 0.07%, Potassium 0.16%, Magnesium 0.01%; per kg: Vitamin A 25,905IU, Vitamin D3 118IU, Vitamin E 106mg, Vitamin C
18.5mg, Beta-carotene 0.22mg.
ANALYTICAL CONSTITUENTS – TURKEY : Protein 7.7%, Fat content 4.0%, Crude bre 0.41%, Crude ash 1.2%, Moisture 81.5%,
Calcium 0.15%, Phosphorus 0.12%, Sodium 0.07%, Potassium 0.16%, Magnesium 0.01%; per kg: Vitamin A 25,906IU, Vitamin D3 114IU, Vitamin E 106mg, Vitamin C 19mg, Beta-carotene 0.22mg.
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